Name | Summary | Price | Buy |
---|---|---|---|
Butternut Squash and goat`s cheese gnocchi in creamy Cardinal sauce (V) | £11.95 | ||
Canneloni | rolls of fresh pasta filled with beef and spinach and baked with béchamel and mozzarella | £11.95 | |
Duck Risotto | cooked with creamy mushrooms and sweet dried figs, truffle oil drizzle | £13.65 | |
Gamberoni Vino Aglio | king prawns in a white wine garlic sauce with a hint of chillies and cream s/w linguini pasta | £16.95 | |
Linguini all Marinara | with mixed seafood, prawns in a tomato, garlic and hint of chilly | £15.95 | |
Linguini di Portofino | chicken with prawns and tender chicken meat in a sweet creamy sauce with hint of dried chilly flakes | £13.95 | |
Lobster Ravioli | and smoked salmon Alfredo sauce | £16.50 | |
Penne Siciliano | aubergine and beef pasta with chillies and mozzarella | £12.20 | |
Penne Tagliata di Manzo al` Arrabiata | Penne rigatoni with slices of steak strips in tomato and chilli sauce (Steak can be replaced with halloumi cheese for vegetarians) | £13.95 | |
Pollo alla Italiano | chicken and mushrooms in a mouth-watering Neapolitan sauce with linguini pasta | £11.95 | |
Pollo Genovese | Chicken, mushroom in creamy pesto and penne pasta | £11.95 | |
Spaghetti Bolognese | a classic minced beef ragù served with pasta | £11.95 | |
Tortellini alla Funghi | Spinach and cheese parcels cooked with cream and mushrooms sauce | £11.50 |